If you’re looking for a brand new and exciting dining experience on St. Armand Circle, look no further than Flambo Island Cuisine. This vibrant restaurant brings a unique blend of flavors inspired by the rich cultural heritage of Trinidad and Tobago, right here in the heart of Sarasota.

A Family Legacy and a Light to Guide You

The name Flambo has a special meaning and history. Kevin, the son and owner who warmly greets guests upon arrival, shares that “Flambo” was inspired by an old rum bottle with a t-shirt inside, used as a light source during power outages in Trinidad. It symbolizes family, tradition, and the light that brings loved ones together. This heartfelt story reflects the family-owned nature of the restaurant and its commitment to authentic, home-style cuisine.

From Philadelphia Roots to Sarasota’s St. Armand Circle

Flambo Island Cuisine originally started as a humble food cart at Temple University in Philadelphia. Over time, the family transformed an abandoned building into a beloved brick-and-mortar restaurant. Now, they bring their passion and flavors to Sarasota, offering a fresh new location with an inviting atmosphere and stunning interiors. Notably, the elegant chandeliers, salvaged from the Bird Key Yacht Club, add a touch of history and charm to the space.

A Fusion of Flavors from Trinidad and Tobago

What sets Flambo Island Cuisine apart is its diverse menu that beautifully fuses Indian, Creole, Spanish, and Chinese influences—reflecting the multicultural culinary landscape of Trinidad and Tobago. Guests can expect dishes that are flavorful, authentic, and made from scratch with fresh, natural ingredients.

Must-Try Dishes

• Pori (Fried Dough Balls): A beloved Trinidadian appetizer, crispy and golden, perfect for sharing.
• Butter Chicken: A family generational recipe, rich and creamy, showcasing the Indian influence.
• Curried Mussels: Cooked with coconut cream and spices, offering a taste of the islands.
• Curry Chicken: A classic Trinidadian dish made with imported spices and cooked in coconut milk.
• Drunken Noodles: Representing the Chinese culinary roots within Trinidadian cuisine.

Every dish is crafted with love and respect for tradition, making each bite a journey through the islands’ vibrant food culture.

Happy Hour and Warm Hospitality

Flambo Island Cuisine offers two happy hours daily—from 2:00 PM to 5:00 PM and again from 7:00 PM to 9:00 PM—featuring unique cocktails inspired by their Caribbean roots. Whether you’re stopping by for lunch, dinner, or a casual drink, the friendly staff and cozy atmosphere make it a perfect spot to unwind.

Don’t Forget Dessert!

No meal is complete without dessert, and Flambo’s mango mousse is a fan favorite—light, luscious, and melting in your mouth. Also, try their natural carrot cake with buttercream icing, a sweet finish to a delightful meal.

Visit Flambo Island Cuisine Today!

Located at 40 South Boulevard of the Presidents on St. Armand Circle, Flambo Island Cuisine is open seven days a week from 10:00 AM to 10:00 PM. Reservations and inquiries can be made by calling 941-443-3312 or visiting their website at flamborestaurant.com

Experience the warmth of family, the richness of tradition, and the excitement of new flavors at Flambo Island Cuisine. Whether you’re a local or just visiting Sarasota, this is one culinary gem you don’t want to miss.